OT: Cooking Thread

[Gordy]

If its hoppa senior, it'll have to be fish fingers.

Followed by sticky date pudding....

 

[Gronk]

My 12yo daughter has announced that she's vegetarian however reserves the right to have chicken and fish. Yesterday she ordered lunch at school (via an ipad app these days :roll and ordered a meat pie.

At times my life resembles a Seinfeld episode.

 

[Barry O'Speedwagon]

Just ask her 'If we weren't meant to eat animals, then how come they are made of meat?'

 

[Poupou Escobar]

Vegetables are what real food eats.

 

[Gronk]

Do horses get sent to the glue factory any more ?

Braciola alla Barese (horse chops)

Ingredients:
8 horsemeat slices
100 gr Pecorino Cheese
80 gr lard
200 ml red wine
Tomato sauce
1 onion
Olive oil
Garlic
Basil
Parsley
Salt and Pepper
Make the rolls placing in the centre of each slice a small piece of lard, julienne-cut Pecorino cheese, parsley, garlic, salt and pepper. Secure the rolls with a cord. Heat the olive oil and pan fry with wine, preparing in the meantime the tomato sauce with chopped onion and salt. Once ready, place the rolls in the sauce and keep them at low heat making sure they don’t stick. For the last 5 minutes, add the basil. Serves 4.

 

[The Phelan Folly]

I'd like to do that to the f**king donkey I just wasted my money on...