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Non Footy Chat Thread II

Messages
19,393
How about stop letting old imigrants with no money in the country, if want to save cash?. First thing young immigrants do is bring there older family members in then we pay them a pension for 25 yrs till there dead whilst never contributing to work force or very minimal amount.

You do understand that young immigrants (who have become an Australian citizen or PR) can''t just 'bring their old family members to the country'? They have to go through a formal visa process, which involves the Australian sponsor providing an assurance of support. And they aren't allowed to eat sugar while they're here.
 

Gary Gutful

Post Whore
Messages
52,989
images
That looks like overly doughy dog shit.

Is that the best you could google? I’ve laid cables that look more nutritious.
 

Bazal

Post Whore
Messages
103,042
Radioactive pink canned meat ... yeeehaaa
A roll (very cheap quality) with some lettuce which generally isnt fresh. With some pork that would be from the lowest grade meat available. With a bit of soy and chilli squirted on.

That's not what Banh Mi is... If that's what they serve you, chuck it in their face.

That Pork would be full of parasites

False. Australian pork does not contain trichinella.

They aren't particularly healthy either. It's the pate mostly.

I normally don't go for the style with pate, tbh. Although I won't say no.

The ones I loved in Vietnam were the ones with pork belly straight off the charcoal, Vietnamese ham, crackling, salad, chilli, fish sauce and mayo.

Place down the road does them them with roast pork, ham, salad, fish sauce and chilli mayo which is awesome. They also do a chicken one which is nice.
 

Eelogical

Referee
Messages
23,245
Maybe if you stopped being racist and tried talking to one you'd find they're actually nice people.
I took your advice and went and talked to one today. You're right! She was very nice once we got chatting. Coincidently, she was working in a Chinese restaurant so I ordered a take away lunch special while I was there. Best I've had here too, BTW.
 
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