Frank_Grimes
First Grade
- Messages
- 6,998
Does anyone here brew their own beer or other liquor?
I recently made the transition from Kit brewing to All Grain after purchasing the new Keg King Robobrew 35L brewery system, and I haven't looked back. The quality and different types of beer I can now make are worth the 4hr brew day and 2 week fermentation period alone. On top of this I moved from bottling to kegging with a Keg King Kegerator about 2 years ago. It's so much easier to simply clean and sanitise a few kegs rather than hundreds of bottles. Having beer on tap is great but a little dangerous as it's just so easy to pour one mid-week.
I have a Stone and Wood Pacific Ale clone sitting in primary in my fermentation fridge now and a Vietnamese "Bia Hoi" style Lager currently on tap.
Surely there are some more hombrewers around these parts...
I recently made the transition from Kit brewing to All Grain after purchasing the new Keg King Robobrew 35L brewery system, and I haven't looked back. The quality and different types of beer I can now make are worth the 4hr brew day and 2 week fermentation period alone. On top of this I moved from bottling to kegging with a Keg King Kegerator about 2 years ago. It's so much easier to simply clean and sanitise a few kegs rather than hundreds of bottles. Having beer on tap is great but a little dangerous as it's just so easy to pour one mid-week.
I have a Stone and Wood Pacific Ale clone sitting in primary in my fermentation fridge now and a Vietnamese "Bia Hoi" style Lager currently on tap.
Surely there are some more hombrewers around these parts...
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