94: What are you eating right now?

[McLovin]

vanilla ice cream with chocolate magic topping...

 

[newtownbluebags]

Chilli Chicken

 

[chileman]

Chicken noodle soup and a mandarin

 

[newtownbluebags]

Yoghurt

 

[chileman]

Scotch pork fillet with a garlic, corainder and oregano glaze with a creamy mash potato and a celery, avocado and lemon juice salad!

 

[newtownbluebags]

Steak Tartare - http://www.recipecottage.com/beef-veal/steak-tartare.html



:B:

 

[Samwise]

Steamed cardboard pork buns. Yuuuuummmm

http://www.guardian.co.uk/china/story/0,,2125476,00.html

 

[0neye]

:crazy: GET THAT UP YOU
POFFO =_@:shock: :lol:

 

[newtownbluebags]

chicko rolls 0neye? ‹(•¿-)›

 

[chileman]

Yellow cigars :sarcasm:

 

[newtownbluebags]

they taste goooooooood chileman especially in cold weather

 

[Dani]

Porridge. How good is porridge?

 

[Martli]

Average at best.

 

[Dani]

Blasphemy!

 

[Eelementary]

I had chicken.

 

[Martli]

I just have bad memories of when my mum made it and left the pot filled with water in the sink with a little bit of porridge still stuck to the bottom of it. Looked like floating puke

 

[newtownbluebags]

Sorsarge Rowls

 

[Dani]

It's a long way to the shop, if you want a sausage roll.

 

[newtownbluebags]

Indeed It Is!

 

[newtownbluebags]

just stuffed a cold home made mini pizza down the cake hole :B: