FFB Masterchef

[Scott Gourley's Lovechild]

Hi kids, quick question. Just bought a bunch of spices to make dieting a bit tastier. So I need some blends for different kinds of meat, mainly chicken or beef. So far I have:

- Ground Cumin
- Ground Tumric
- Ground Chilli
- Ground Ginger
- Ground Paprika
- Ground Corriander Seeds
- Onion Flakes
- Garlic Powder
- Parsley Flakes
- Corriander Flakes
- Rosemany Leaves

Any help is awesome.

 

[woodyk2]

Cheyenne Pepper is pretty good.Not to much though !

 

[Silent Knight]

Well since I'm a Newcastle fan I would recommend some dick served with a generous sprinkling of rosemary leaves.

 

[Frederick]

SOS chileman!

 

[Misanthrope]

Well since I'm a Newcastle fan I would recommend some dick served with a generous sprinkling of rosemary leaves.

:lol:

I know nought of spices, but in future I'll use this thread to share recipes because I'm generous like that.

 

[Scott Gourley's Lovechild]

Well since I'm a Newcastle fan I would recommend some dick served with a generous sprinkling of rosemary leaves.

:lol:

 

[dogslife]

Try some creme fraaaaiiche!

 

[Jason Maher]

Garlic solves all culinary problems.

 

[BDR]

All of my recipes are written down with directions like "add a packet of __" and "cook until it looks done"

 

[Misanthrope]

Garlic solves all culinary problems.

It's used in many Asian cultures to mask the taste of poor quality meat.

 

[Jason Maher]

Since I don't live in Asia, nor have I ever been there, I fail to see your point...

 

[Sénior Slippyfist]

Hi kids, quick question. Just bought a bunch of spices to make dieting a bit tastier. So I need some blends for different kinds of meat, mainly chicken or beef. So far I have:

- Ground Cumin
- Ground Tumric
- Ground Chilli
- Ground Ginger
- Ground Paprika
- Ground Corriander Seeds
- Onion Flakes
- Garlic Powder
- Parsley Flakes
- Corriander Flakes
- Rosemany Leaves

Any help is awesome.

Corriander, Cumin and Turmeric are the base of heaps of different different things. We talking about marinades for bbq, stews, curries....?

 

[adamkungl]

Garlic solves all culinary problems.

and chilli.

 

[Scott Gourley's Lovechild]

Corriander, Cumin and Turmeric are the base of heaps of different different things. We talking about marinades for bbq, stews, curries....?

More a spice rub I suppose.

 

[soc123_au]

Depends what sort of flavours you are after. Tumeric is mainly used for colour.
Cumin, Ground Corriander Garlic & Chilli is good on beef or lamb

 

[Bazal]

I know it ain't necessarily in your cupboard now, but some easy faves of mine...

Chilli flakes, lemon juice, olive oil, garlic is a basic and tasty peri peri
Cumin, ground coriander, paprika, garlic, lemon juice, olive oil goes great on lamb
Szechuan or mixed peppercorns, smashed up coarsely with some rock salt, on pork

From that, make a good curry with;
-Any meat you choose
-Onion
-Potato
-Cumin
-Ground coriander
-Chilli powder
-Turmeric
-Fresh/crushed garlic and ginger
-Water and a spoon of yoghurt at the end

Lamb or beef koftas...mince, mix in garlic, chilli, paprika, cumin, salt, some fresh herbs if you wanna buy them, mould around skewers or into meatballs and BBQ

 

[whall15]

Iron Chef > Masterchef

 

[woodyk2]

Fresh basil mixed in with side dishes etc is good.Always have extra virgin olive oil and balsamic vinegar on hand too.

 

[MKEB...]

Moroccan seasoning,
Lemon grass
shallots
Ginger
sage

 

[Misanthrope]

Fresh basil mixed in with side dishes etc is good.Always have extra virgin olive oil and balsamic vinegar on hand too.

Quoted for truth. Fresh basil is amazeballs.