Rumours and Stuff

[hindy111]

Gronk, are you bald, and a little short? Serious question.

I saw a bald short guy in Bondi carrying a pumpkin last week and his wife yelled out GRONK hurry up.

 

[Avenger]

I saw a bald short guy in Bondi carrying a pumpkin last week and his wife yelled out GRONK hurry up.

Do you have any evidence?

 

[Legal Eel]

Nah I told them he was a shit coach who underachieved with the best roster in the NRL.

A new day, a new era, same f**kwit pining after the coach that limited us…if we are successful it will absolutely break you and maybe Gronk as well.

Win-win-win. And win again for good measure.

 

[Gronk]

Gronk, are you bald, and a little short? Serious question.

People tack that on and they think that it makes their question serious, when it actually doesn’t. Why is that ? Serious question.

 

[Gronk]

I saw a bald short guy in Bondi carrying a pumpkin last week and his wife yelled out GRONK hurry up.

You’re an idiot in real life too or just here ? Serious question.

 

[JokerEel]

Eels Pre-Season Training Report - November 4, 2024: New Beginnings

Walking in to Eels preseason training today, I didn’t know what to expect. Perhaps there would be an element of that for the players too. In the eleven years that I’ve reported on preseason training under Brad Arthur, there were a few changes in staffing, but the appointment of Jason Ryles has se

thecumberlandthrow.com

 

[Legal Eel]

People tack that on and they think that it makes their question serious, when it actually doesn’t. Why is that ? Serious question.

Because you just have the ability to connect with people. You are clearly a communicator…a voice of the people.

Not any people I know, but still…people nonetheless

 

[Gazzamatta]

Shit missed one.....View attachment 96191

Fu*k of Merkin!

 

[Avenger]

People tack that on and they think that it makes their question serious, when it actually doesn’t. Why is that ? Serious question.

 

[Legal Eel]

I similarly tried to reach out the other day…doesn’t work, he is just too smart for the regular folk.

except for Pou, who is the Sheldon Cooper of this forum…

 

[hindy111]

You’re an idiot in real life too or just here ? Serious question.

Is this not real life? Actually people say I am quiet and respectful in real-life.

 

[Legal Eel]

Is this not real life?

If it’s not then we are all wasting some serious time! Wait….

 

[Barry O'Speedwagon]

Nah I’m looking for a conversation where we all agree with each other and exchange recipes you f**ken sook

1. Rinse your chicken in cold water, pat it dry with kitchen paper and put it into your biggest pot. Cover with cold water to come about 8 to 10cm above the chicken. Bring to the boil, then turn the heat down and simmer for 30 minutes. Skim the froth off the top of the chicken.
2. Add the chopped veg, garlic cloves, bay leaves and thyme sprigs, and season with a good pinch of sea salt. Bring everything back to the boil, then turn the heat down and leave it to simmer for 1 hour. Carry on skimming the broth, reserving 4 tablespoons of this fat for your matzo balls.
3. To make your matzo balls, beat the eggs in a large bowl and add 70ml of cold water, your cooled chicken fat and 1 teaspoon of salt and ½ a teaspoon of freshly ground black pepper. Beat again, then slowly stir in your matzo meal until well blended. Leave, covered with clingfilm, in the fridge for 30 minutes, then wet your hands with cold water and roll the dough into about 20 small balls. Don’t roll them too big because they’ll double in size when you cook them.
4. When the soup has had its hour and a half, use tongs to carefully transfer the chicken to a roasting pan. Leave to cool, uncovered, for a few minutes. Remove the soup from the heat and strain it through your biggest sieve or colander. Pull out the decent-looking bits of veg and put these back into the soup, getting rid of anything else. Put the pan back on a medium heat and bring back to the boil, then add your matzo balls. Put a lid on the pan, turn the heat down a bit and simmer for 20 minutes, until the balls are light and puffy. Halfway through the 20 minutes, add your noodles or spaghetti to the pan and cook gently for the final 10 minutes.
5. When your chicken has cooled enough to handle, either use two forks or pop on a pair of Marigolds and use your hands to shred the meat off the bone. Pile it on to a plate and get rid of the skin and bones. Pick the leaves from your parsley and roughly chop them with the dill. Add all your shredded chicken meat to the soup, along with the chopped herbs, and warm through for 3 minutes. Have a taste, and season with salt and pepper. I’d usually serve soup with a nice crusty roll, but to be honest, this is a meal in itself and perfectly delicious and nourishing on its own.

 

[Gronk]

I similarly tried to reach out the other day…doesn’t work, he is just too smart for the regular folk.

except for Pou, who is the Sheldon Cooper of this forum…

That would make you the Sidney Powell of the forum ?

 

[Legal Eel]

That would make you the Sidney Powell of the forum ?

Maybe, she has attempted to invalidate your life’s work and everlasting passion, so maybe…

great call by the way, just an outstanding reference to pluck from your arse!

 

[Incorrect]

same here, very hard to beleive it

But you believed Reed signed on for the Dogs for over $700K a year?

 

[Noise]

But you believed Reed signed on for the Dogs for over $700K a year?

When the media quote Parra players salaries they always exaggerate. When they quote other teams salaries they are bang on. This is Parra LU 101.

 

[Incorrect]

When the media quote Parra players salaries they always exaggerate. When they quote other teams salaries they are bang on. This is Parra LU 101.

Parra don't pay overs.... Unders and PO's - that's our motto!!!

 

[Squire]

100% it can't be true.

If it's the case Penisini will be activating it quick smart.

No club is paying 700k for a centre that hasn't played rep footy or not even close to that level.

They’re journos. Trust nothing. As if they know what players are earning ffs. That is sacrosanct shit because it undermines the managers job. They’ve probably taken as gospel the bs managers put out there to inflate their players worth.

 

[emjaycee]

They’re journos. Trust nothing. As if they know what players are earning ffs. That is sacrosanct shit because it undermines the managers job. They’ve probably taken as gospel the bs managers put out there to inflate their players worth.

There has to be a risk in inflating their players worth doesn't there?
They could actually price the player out of an offer from someone else.