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That's a great deal of VB. Disgusting.You kidding? I thought we were fwends
Anyway my last wedding had 7.5k on the open bar for 22 guests!
That's a great deal of VB. Disgusting.You kidding? I thought we were fwends
Anyway my last wedding had 7.5k on the open bar for 22 guests!
That's a great deal of VB. Disgusting.
How f**king dare you??? I'm genuinely insulted, I can't believe you've done this.
If memory serves, and it may not because I was hungover for two days, beers were generic solid drinkers (Boags and Heineken/Peroni I think). White wines would have been a Hungerford Hill Chardonnay and some shit Sav Blanc that I would rather not have had at all. Reds were a De Bortoli Shiraz of some description and a Hunter Valley Shiraz Grenache. Sparkling was Tyrrells White Label.
But we also could get anything on the venue wine list, it just had to be by the bottle.
Then after dinner they opened the actual bar up for spirits and such.
My work here is done.
BOOOOURNS....You've made a powerless enemy today m9
BOOOOURNS....
I'm just sitting here drinking Kwak...
You can...Can;t deny your roots
You can...
provided no-one has photographic evidence..
Oh dude. I'm so sorry...Start work in cairns in 2 weeks
Compared to yamba it's a metropolis
Also my birthplace so I'm looking forward to going home