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94: What are you eating right now?

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chileman

Coach
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Chilean completos (hotdogs) with extra guacomole anjd tomato on top and whole egg mayo!

Only ever eat skinless hotdogs, does anyone eat the red skinned franks anymore these days :sarcasm:
 

Misanthrope

Moderator
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Had my first kebab in over a year last night. Was sooooo good. Sitting back with an ice cold Tooheys Extra Dry atm.
 

chileman

Coach
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10,523
Home made pizzas on lebanese bread, salami, cabanossi, onion, capsicum, pineapple, tomato and plenty of cheese and garlic with some oregano for good measure :D
 
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