I'm a loser baby...
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I might have got one with a bodgy engineering certificate.Gotta do the low heat, slow warm - just like a pie oven .... just warm enough to eat wifh your hands
I might have got one with a bodgy engineering certificate.Gotta do the low heat, slow warm - just like a pie oven .... just warm enough to eat wifh your hands
Growing powerful men should eat fatty meat.Since you're a growing powerful man you should go the lean beef.
Are they Birdseye fish fingers?
With them and those beans I assume you don't carpool.Yes
15 pack
White packaging with a purple bit. And a gold seal nonetheless. This is premium stuff. Will need some fancy dead horse.I have mine arranged.
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Oatley, I believe.Never seen that packaging ... do you have to travel to the eastern suburbs to buy it?
Bloody hell, never even heard of that brand.
Its a boutique sauce from the Adelaide Hills mate.Bloody hell, never even heard of that brand.
Adelaide Hills, playground of the super rich.Its a boutique sauce from the Adelaide Hills mate.
Those Hills produce nice reds mate, why should their source be any different?Adelaide Hills, playground of the super rich.
Then they get a pass. Tbh I rarely know where the thing that's taking the edge off was grown.Those Hills produce nice reds mate, why should their source be any different?
Just ribbing. Although that is on the pricier side sometimes it's well worth it.@I'm a loser baby... for the record...
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Pies $7.50 at Coles
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Sauce $4.75 at Coles
Total: $12.25 (incl. GST)