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I would think it would taste pretty ordinary without sugar...but I would try any recipe with really ripe tomatoes and just omit the sugar. If they're really ripe they might have enough sugar in them
It might...but then you have to work out how much sugar is in the apple sauce, or make it yourself, and honestly unsweetened apple sauce is probably less sweet than the average ripe tomato
Yeah I think youd struggle to find one without any sugar, unless there's another sweetener you do eat. Relish is pretty much just sweet and acidic elements around a base.
Might mix treacle with some raw sugar and see if it goes alright when I make it.
About to bake some vanilla cupcakes with vanilla butter cream icing. Going to make the icing blue because that's my bratty little cousins favourite colour.