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Wine thread

Bazal

Post Whore
Messages
103,173
Cuvee Juveniles is an awesome wine....the 09 is great, the '10 is better from what I remember.
 
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23,967
Had a few glasses of the first vintage (2008) of Angove's Medhyk Shiraz tonight (retirement party for my Rep who had been with them for nearly 20 years. Got the contact details for the head of Sales + Marketing for Angove's in Australiasia. WIN!!!). This wine is going to be something brilliant in 5-8 years (closer to five I think). Extremely tight at the moment, the fruit behind it is exceptional and at around $50 a crack it is going to be worth the investment.
 

Bazal

Post Whore
Messages
103,173
This is good gear. Highly recommend it if you like a GSM. Loads of red fruit, some black, awesome weight and tonnes of spice. Love it
 

Twizzle

Administrator
Staff member
Messages
153,397
Wolfblass gold label shiraz is like a good cab sav thats been watered down

waste of money
 

Bazal

Post Whore
Messages
103,173
Shame, but it's a slow mover even for me so understandable. Awesome stuff though, will be hand selling a bit more now!
 

Bazal

Post Whore
Messages
103,173
Who was going to the Hunter? Been here two days, verdict thus far...

Must see wineries

Brokenwood. Brilliant wines and they had their real premiums open. Picked up some Graveyard, Indigo Pinot, Wade Block Shiraz, and Verona shiraz.

Peppertree. Some awesome wines at good prices. I got the Vin de Vie muscat, Elderslee cab, Pebbles shiraz viognier and ltd release Tannat and Hunter Shiraz.

Meerea Park. Hellhole semillon is a cracker with a long life. I also got The Aunts shiraz. The bloke on the cellar door also gave me a bottle of the yet to be released 2010 Terracotta shiraz viognier because he was an excellent bloke. Its a shockingly awesome wine to be released in April or so. Look out for it, best so far for me.

Tyrrells. Try back vintages, future releases and high end wines. 2011 Vat 1, 1999 Vat 1 (holy christ its still a fresh, young wine) and 2009 Vat 9 the highlights.

Hungerford Hill. Great wines, awesome service and a great cellar door. Epic Shiraz and Heavy MMetal shiraz the highlights.

I can also recommend Oishii Thai for eats. Decent prices and absolutely awesome food. Tempus Two wines a huge let down though
 
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Bazal

Post Whore
Messages
103,173
Part two of Hunter report, as promised!

Must see:

Wandin Estate-Excellent wines, and the restaurant is very good. Tapas style, we had 6 dishes and every one was delicious. Sparkling Malbec an interesting and tasty wine

Small Winemakers Centre-Some of the smaller guys show their stuff here, so there are about 6 wineries on offer. Off the top of my head, they were showing The Little Wine Company, Keith Tulloch, David Hook, Hart & Hunter, Thomas and Krinklewood. I think I saw Margan there too. I loved the Hart & Hunter shiraz, Keith Tulloch shiraz viognier and Kester shiraz and the David Hook shirazes.

It's also home to the Icon Lounge, which I highly recommend. You go to the bar downstairs and ask to go up to the lounge, they give you a card with $250 dollars loaded on it...then you go upstairs. Up there are these contraptions with all these current and back vintages of high end Hunter wines. You can choose a tasting portion, a half glass or a full glass of the wines you want to try, and then you just lounge around drinking them on leather couches. Take a good book and spend the whole afternoon if you like. Then you just give the card back downstairs and pay the difference. It's more tha worthwhile, with some really excellent back vintages.

Mt Pleasant-Really nice location and very nice wines. Because they are owned by McWilliams you can try a range of their other stuff too. I was pleasantly surprised by their cellar door only Hunter pinot, and they opened a bottle of 1998 botrytis the day I went. It was brilliant and they were flogging at at $30!! They also have a Barwang Tumbarumba riesling, off dry and very nice.

Petersons Champagne house-If only to keep the missus happy. Nothing but bubbles, but some nice stuff and the restaurant is pretty good. There's no end of sweet bubbles for the ladies but some interesting stuff too. 1997 Blanc de blancs was tasty, and the sparkling reds were nice. Sparkling botrytis was interesting but not for me...

Audrey Wilkinson-Another awesome location, and the wines were very good. A more broad appeal than most but nothing wrong with the juice. A nice gewurtz and a shiraz too.

I also liked Bimbadgen, De Iuliis (Estate shiraz especially), Caipercaille (gewurtz and Bordeaux blend), Glandore (tempranillo), Draytons (fortifieds and Joseph shiraz), Arrowfield (shiraz) and a few others here and there...but most of those guys were only showing a few when I went and/or didn't have all wines left in stock, as can happen.

In terms of eating, Esca at Bimbadgen is a must for the romantic, high end dinner. Brilliant food and service and honestly not massively expensive. The two main cheese places are very nice, as is the smokehouse at Majors Lane winery. For extra brownie points take the missus to Sabor at Lovedale...the menu is literally about 15 pages of nothing but dessert! Harrigans Irish Pub does above average pub food...

Good trip in the end! Boot is a bit full :p
 

thorson1987

Coach
Messages
16,907
Had some type of red wine tonight. Not my cup of tea.

Unfortunately I'm going to a dinner tonight where the only alcohol is wine and port.

Tried about of port last night and it wasn't too bad. It might grow on me.
 
Messages
23,967
Might just need to find the right dry red for you. With fortifieds, I'd probably recommend a Topaque / Tokay or Muscat. Both are better than your run of the mill Port.
 

thorson1987

Coach
Messages
16,907
I don't think it was a run of the mill port. My dad is a wine buff and only gets good quality wines and ports.

It was the first time I had tried port and it wasn't too bad. But the red we had with dinner I wasn't a fan of.
 

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