The 2013/2014 Off Season Thread

[Maroubra Eel]

I hope the GP's etc who signed off on dodgy DSP recipients claims get prosecuted too.
I reckon heaps of bludgers are on the DSP faking mental illness and shit.

 

[Gary Gutful]

you're such a lightweight barry - can't even polish of a bottle of wine :roll:

Massive woofter.

#OooooohhhI'mBarry,ThisPorridgeIsTooHot.

 

[Maroubra Eel]

Nah...I just move onto a different one. Got to run the cellar down eventually, but f**kers keep sending me wine.

Why would any merkin send you wine?

 

[Suitman]

Nah...I just move onto a different one. Got to run the cellar down eventually, but f**kers keep sending me wine.

.....and you keep paying for it.
You just have to drink it and stop putting it in the fridge, merkin.

Suity

 

[Barry O'Speedwagon]

Why would any merkin send you wine?

Dunno. But they always seem to want something in return.

 

[Barry O'Speedwagon]

.....and you keep paying for it.
You just have to drink it and stop putting it in the fridge, merkin.

Suity

The problem is that a glass of sav blanc doesn't go too well with a blue steak.

 

[Suitman]

The problem is that a glass of sav blanc doesn't go too well with a blue steak.

Water goes with everything. Who'd drink a sav blanc with a blue steak?
Maroubra maybe, but who else?

Suity

 

[Poupou Escobar]

Does a cab sav still go alright with a battered sav?

 

[Suitman]

Does a cab sav still go alright with a battered sav?

You tell us?

Suity

 

[Maroubra Eel]

Water goes with everything. Who'd drink a sav blanc with a blue steak?
Maroubra maybe, but who else?

Suity

I wouldn't eat a blue steak. Well done or nothing.

 

[Barry O'Speedwagon]

Water goes with everything. Who'd drink a sav blanc with a blue steak?
Maroubra maybe, but who else?

Suity

I dunno. Actually, I used to know a bloke who drank white wine with everything, but that was because he drank goon from dawn to dusk to dawn. I don't think things have worked out to well for him unfortunately. Was fundamentally a good bloke.

But if I cook a Sat night classic menu (garlic prawns, followed by a blue eye fillet with red wine reduction), I'll have a glass of white with the prawns (and one while cooking them) and a nice red with the steak. Tonight though, I have eggplant parmigiana, which is pure red wine territory (or water if you like).

 

[Barry O'Speedwagon]

I wouldn't eat a blue steak. Well done or nothing.

Jesus mate, I won't eat a steak above medium. Have you tried a rare steak? Cut em thick, let em warm up before cooking and you can char the outside and leave the inside nice and moist (ok that sounds bad).

 

[Maroubra Eel]

Jesus mate, I won't eat a steak above medium. Have you tried a rare steak? Cut em thick, let em warm up before cooking and you can char the outside and leave the inside nice and moist (ok that sounds bad).

Nah I like it cooked. I know the less it's cooked the trendier it is but I don't care for that. I like what I like.

 

[Daneel]

This thread has gone from an off season thread to a thread for stuck up snobs.

 

[Gary Gutful]

Does a cab sav still go alright with a battered sav?

Only Bartman eats battered savs.

 

[Gary Gutful]

This thread has gone from an off season thread to a thread for stuck up snobs.

Shut your rural Toowoomba hole.

Sincerely
Smug Brisbanite

 

[Barry O'Speedwagon]

This thread has gone from an off season thread to a thread for stuck up snobs.

Or people who like arguing about shit....

To put this in perspective, I'm sitting in trackies and ugg boots, watching a replay of 2 Girls 1 Cup on SBS.

 

[Daneel]

Shut your rural Toowoomba hole.

Sincerely
Smug Brisbanite

Lol, they don't even sell wine or steak in toowoomba. Coke zero and sausages is alacarte

 

[Daneel]

Or people who like arguing about shit....

That's every thread

 

[Poupou Escobar]

Lol, they don't even sell wine or steak in toowoomba. Coke zero and sausages is alacarte

I like my sausages blue. Just char the outside to seal in the moisture. It really brings out the flavour of the meat.

Chicken goes pretty good like that as well.