Don't get me wrong, I'm all about a sweet breakfast when I'm traveling in the States and we're swinging by a diner. A stack of pancakes covered in berries and flavoured syrup is one of my favourite guilty pleasures. I'm with you on French Toast, though. I grew up with it as a savoury breakfast food that my brothers and I would dip in tomato sauce. I do like it as a sweet food (especially with some crispy bacon), but my American wife is horrified that we would eat it savoury.