1. Out Now:

    Here it is - the latest edition of The Front Row, our exclusive online e-magazine with a full wrap on last weekend's NRL and Super League along with the match programme for the coming round!

    Ahead of Women in League Round this weekend, this bumper issue has plenty of features. Paul Jobber chats to Erin Molan about life in broadcasting, footy and more. Joshua Wells talks to NRLW player Botille Vette-Welsh about her rise in the women's game. We've also got Rick Edgerton's weekly finals piece, this week looking at the spines of each of the top eight sides. We also look at Old Boys Day through the eyes of Newcastle prop Daniel Saifiti.

    Add to that all the regular features you've come to expect - a full NRL Round 19 programme - and you have one fantastic 36-page magazine for your weekend's reading!

    EDITION 17 - OUT NOW!

    Guest, click here to read online or download your free PDF copy

What are you eating right now?

Discussion in 'Firkin Fun Bar' started by Misanthrope, Apr 2, 2009.

  1. Rhyno

    Rhyno First Grade

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    KFC popcorn
     
  2. AJB1102

    AJB1102 First Grade

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    Pringles. Were they always this small?
     
  3. horrie hastings

    horrie hastings Bench

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    Piggy back Roast, roast beef with pork wrapped around the top complete with crackling, bought from Woolworths, originally $52 but reduced to $4.62 to clear out, delicious along with roast pumpkin, potato , sweet potato and parsnip with peas and gravy , yum . Piggyback roast so much better than a turducken.
     
  4. Rhyno

    Rhyno First Grade

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    Chicken schnitzel
     
  5. horrie hastings

    horrie hastings Bench

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    Omelette, bacon, sausage, tomato, mushroom, sourdough toast and yoghurt
     
  6. Misanthrope

    Misanthrope Moderator Staff Member

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    Just had a delicious start to the day out on our balcony: Georgian shoti bread, crumbly mountain cheese, sunflower oil with ajika (spicy peppers), and some fresh grapefruit.
     
  7. horrie hastings

    horrie hastings Bench

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    Pork and apple cider sausages from the Blackheath butcher, bloody delicious.
     
  8. Misanthrope

    Misanthrope Moderator Staff Member

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    Beef udon from a local takeaway. Not bad on a hungover stomach.
     
  9. Bring back John Fifita

    Bring back John Fifita First Grade

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    A cheese and bacon sausage roll with sauce from Harrington bakery.
     
  10. AJB1102

    AJB1102 First Grade

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    Chili con carne.

    Made it pissed the other morning after a big one and before bed. f**k drunk me loves a lotta chili! God bless sour cream.
     
    horrie hastings likes this.
  11. Misanthrope

    Misanthrope Moderator Staff Member

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    The wife and I tried a new French-Georgian fusion restaurant tonight with mixed results.

    The Good

    • Ham, sulguni cheese, and plum kachapuri
    • Beef bourguignon kinkhali
    • Trout on a bed of pureed cauliflower
    The Meh

    • Mozarella kinkhali
    • Mushroom and cognac kinkhali
    The Bad
    • Mackerel kinkhali
    • Escargot kinkhali
    It was all decent enough, but man - the bloat is real.
     
  12. horrie hastings

    horrie hastings Bench

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    Chicken wings and cheese burger from Churchills at the fish market. Chickens wings are good but the cheese burger wins hands down.
     
    Last edited: Sep 12, 2020 at 3:18 PM
  13. horrie hastings

    horrie hastings Bench

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    Moreton Bay bugs, dolmades, pepper cheese, artichoke and hummus

    Followed by baked leatherjacket, baked chat potatoes and steamed asparugus
     
  14. Rhyno

    Rhyno First Grade

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    Chinese takeaway
    Chicken fritters and spring rolls
     
  15. YoHadrian

    YoHadrian Juniors

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    Creamy salmon & leek pie. Home made.
     

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